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Ladies' Aid Cook Book, Greeneville Congregational Church [CT}, adies' Society, Greeneville Congregational Church
1 Ladies' Aid Cook Book, Greeneville Congregational Church [CT}
adies' Society, Greeneville Congregational Church

Ladies' Society 1905, Good; Softcover; tall 8vo 9" - 10" tall; 32 pp pamphlet. Ad for local businesses; Recipe for salmon loaf, scallop oyster, graham bread, brown bread, chow chow, chili sauce, Harrison cake, leap year cake, sour milk cake, fig cake, scotch short bread, Macdonald cake, white mountain cream, suet pudding, mountain dew pudding, and many more. Clean cover; torn at bottom 2" of spine fold; crease near edge; a couple short tears. Pages clean, bright, unmarked. 30253 
Price: 22.50 USD
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Culinary Arts Institute Encyclopedic Cookbook, Berolzheimer, Ruth (editor)
2 Culinary Arts Institute Encyclopedic Cookbook
Berolzheimer, Ruth (editor)
0832605026 / 9780832605024
Culinary Arts Institute 1976, New Revised Edition. Very Good+ with no dust jacket; Hardcover; Large 8vo 9" - 10" tall; Thumb tab indexed. 974, lxvi pages, bound in red faux leather, black polka dots. Bright, clean cover, solid binding. Upper corner tips show moderate wear. Clean, spotless interior; no names or markings. Packaged with care and shipped in a box.0832605026 28316 
Price: 31.50 USD
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Exclusively Rhubarb Cookbook, Fowler, Rose; Pritchard, Valerie; Stave, Sondra Astor (editor)
3 Exclusively Rhubarb Cookbook
Fowler, Rose; Pritchard, Valerie; Stave, Sondra Astor (editor)

Cookbook Ladies 2003, Second Edition. Very Good; Softcover; Small 4to 9" - 11" tall; Coventry, CT; 142 page, bound in washable rhubarb-colored cover; wire spiral binding. Dozens of recipes. Crisp, clean, unmarked. As new. One of the first cookbooks created in the Exclusively Cookbook series (Rhubarb, Blueberry, Pumpkin, Corn, Broccoli, Eggplant) from the Cookbook Ladies in Coventry, Connecticut.; 130 p. 30471 
Price: 25.20 USD
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The Mary Frances Cook Book, or, Adventures Among the Kitchen People, Fryer, Jane Eayre
4 The Mary Frances Cook Book, or, Adventures Among the Kitchen People
Fryer, Jane Eayre
091689696X / 9780916896966
Lacis Publications 1998, Reprint. Near Fine in Very Good+ dust jacket; Hardcover; Small 4to 9" - 11" tall; 175 pages, bound in navy blue cloth. Bright, clean, tight. Interior crisp, unmarked. In jacket with light shelf rubbing, short scratch on back panel. Packaged with care and shipped in a box. 28328 
Price: 22.50 USD
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Louisiana Real and Rustic, Lagasse, Emeril
5 Louisiana Real and Rustic
Lagasse, Emeril
0688127215 / 9780688127213
William Morrow Cookbooks 1996, later printing. Signed by Author Near Fine in Near Fine dust jacket; Hardcover; Small 4to 9" - 11" tall; SIGNED by Emeril (NO inscription). Cloth -backed cover shows moderate wear at base of spine; firmly bound, sharp corners. Interior crisp. Jacket has light wear at head of spine. No tears. Protected in new mylar sleeve. ; Signed by Author 28358 
Price: 22.50 USD
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Purim Play, Schotter, Roni; Hafner, Marylin
6 Purim Play
Schotter, Roni; Hafner, Marylin
0316775185 / 9780316775182
William Morrow Cookbooks 2004, First Edition; First Printing. Illustrated by Marilyn Hafner. Fine in Near Fine dust jacket; Hardcover; Small 4to 9" - 11" tall; Crisp, clean, tight book in bright jacket with mild edge rubbing & tiny tears at head of spine. Packaged with care and shipped in a box. 26624 
Price: 16.20 USD
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Exclusively Rhubarb / Exclusively Pumpkin / Exclusively Corn / Exclusively Broccoli (Four Books from the Exclusively Series from Coventry, CT), Stave, Sondra Astor; Pritchard, Valerie; Fowler, Rose Marie
7 Exclusively Rhubarb / Exclusively Pumpkin / Exclusively Corn / Exclusively Broccoli (Four Books from the Exclusively Series from Coventry, CT)
Stave, Sondra Astor; Pritchard, Valerie; Fowler, Rose Marie

Coventry Historical Society 1992, Illustrated by Marilyn Richardson. Very Good+; Softcover; 8vo 8" - 9" tall; Four books, each with washable vinyl covers; plastic comb binding; Published from 1992 to 1998 . Hundreds of recipes compiled by the Coventry Historical Society and the Stave-Pritchard-Fowler-Richardson team. (The rhubarb book shows no title page, and is undated). All books clean & unmarked. Minor shelf wear on two, other two as new. 28802 
Price: 40.50 USD
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Edward Chappell Co.'s Cook Book; Wholeome Cooking without Waste, Tanty, Francois
8 Edward Chappell Co.'s Cook Book; Wholeome Cooking without Waste
Tanty, Francois

Rand Mcnally & Company 1910, Good+; Softcover; 8vo 8" - 9" tall; 32 pp, pamplet format. No publication date given. An adaptation of Francois Tanty's La Cuisine Francais: French Cooking for Every Home. Wholeome Cooking without Waste, bound in promotional cover as "Edward Chappell Co.'s Cook Book"; Edward Chappell Co., Norwich, Connecticut. Light creasing and light soil on cover. Tears at ends of spine fold. Pages clean, unmarked. 30254 
Price: 27.00 USD
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